As supply increases, so do questions about how the COVID-19 vaccines work and what they do and don’t do. We caught up with Professor Matt McQueen, director of epidemiology, for answers.
CU Boulder and CU Anschutz researchers are developing a new technique to harvest electricity from blood sugar to power medical devices as part of a project with Department of Veterans Affairs.
We spoke with Jose-Luis Jimenez, chemistry professor and CIRES fellow, about this new trend and why masks continue to be such an important tool in fighting the COVID-19 pandemic.
Student musicians and researchers created personalized lullabies for Colorado families and studied the effects of the project on the mental health and well-being of children and parents.
New research suggests drugs called PARP inhibitors, designed to treat breast and ovarian cancers, work differently than previously presumed. It also shines a light on how they do work, opening the door for improved next-generation drugs.
As leaders face tough decisions about who to vaccinate against COVID-19, a new study finds that vaccinating adults 60 or older first will save the most lives in the long term.
When students in more than 20 Denver Public Schools return to classrooms for the spring semester, they’ll be coming back to cleaner indoor air, thanks in part to work being done by CU Boulder environmental engineering researchers.
A CU Boulder study shows human emissions, including amino acids from sweat or acetone from breath, can chemically combine with bleach cleaners to form new airborne chemicals with unknown impacts to indoor air quality.
